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	<title>Comments on: Apple Cake &#8211; Torta di mele</title>
	<atom:link href="http://www.cookingwithpatty.com/italian/recipe/apple-cake/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.cookingwithpatty.com/italian/recipe/apple-cake/</link>
	<description>my Italian recipe collection</description>
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		<title>By: Patty</title>
		<link>http://www.cookingwithpatty.com/italian/recipe/apple-cake/comment-page-1/#comment-571</link>
		<dc:creator>Patty</dc:creator>
		<pubDate>Fri, 02 Dec 2011 07:36:26 +0000</pubDate>
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		<description>@Anna Marie: I think it will work. Let me know.</description>
		<content:encoded><![CDATA[<p>@Anna Marie: I think it will work. Let me know.</p>
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	<item>
		<title>By: ANNA MARIE KLIMOVICH</title>
		<link>http://www.cookingwithpatty.com/italian/recipe/apple-cake/comment-page-1/#comment-556</link>
		<dc:creator>ANNA MARIE KLIMOVICH</dc:creator>
		<pubDate>Thu, 03 Nov 2011 01:56:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.cookingwithpatty.com/italian/?p=582#comment-556</guid>
		<description>DEAR PATTY, 
         ONLY ABLE TO FIND A  MIX OF GOLDEN SEMOLINA &amp; EXTRA FANCY DURIM FLOUR. CAN I USE THIS IN THE  TORTA DI MELE RECIPE FOR THE SEMOLINA FLOUR? THANK-YOU.
         ANNA MARIE</description>
		<content:encoded><![CDATA[<p>DEAR PATTY,<br />
         ONLY ABLE TO FIND A  MIX OF GOLDEN SEMOLINA &amp; EXTRA FANCY DURIM FLOUR. CAN I USE THIS IN THE  TORTA DI MELE RECIPE FOR THE SEMOLINA FLOUR? THANK-YOU.<br />
         ANNA MARIE</p>
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		<title>By: Patty</title>
		<link>http://www.cookingwithpatty.com/italian/recipe/apple-cake/comment-page-1/#comment-319</link>
		<dc:creator>Patty</dc:creator>
		<pubDate>Mon, 23 Aug 2010 18:31:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.cookingwithpatty.com/italian/?p=582#comment-319</guid>
		<description>Tara I&#039;m sorry your comment was picked up y the spam filter :( I&#039;ve just found it today.

I&#039;m sorry to here you lost your &quot;Nana&quot; but pleased to know that the recipes here in some way help you feel connected her. Thank you so much for your kind words about my site.
take care,
Patty</description>
		<content:encoded><![CDATA[<p>Tara I&#8217;m sorry your comment was picked up y the spam filter :( I&#8217;ve just found it today.</p>
<p>I&#8217;m sorry to here you lost your &#8220;Nana&#8221; but pleased to know that the recipes here in some way help you feel connected her. Thank you so much for your kind words about my site.<br />
take care,<br />
Patty</p>
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		<title>By: Tara</title>
		<link>http://www.cookingwithpatty.com/italian/recipe/apple-cake/comment-page-1/#comment-139</link>
		<dc:creator>Tara</dc:creator>
		<pubDate>Thu, 01 Oct 2009 17:55:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.cookingwithpatty.com/italian/?p=582#comment-139</guid>
		<description>I absolutely love your website and all your recipes... I have been looking through them for about an hour now : ) My Nana who passed away two years ago this past January was sicilian and she was the most gracious, amazing cook and the way you describe your food and the type of food you hvae on here brings me right back to Nana&#039;s kitchen with all the sights and smells of her amazing food. Funny how one person&#039;s passion for food and cooking can bring back such cherished memories. I too have that passion for cooking and food so hopefully I will be able to accomplish the same memories into my childrens hearts as well. Thank you for loving what you do.. You touched my heart today in more ways than I can ever exlain! I am going to print out and cook many many of the delicious recipes you have on this site. Bon Appetito!! ~hugs~</description>
		<content:encoded><![CDATA[<p>I absolutely love your website and all your recipes&#8230; I have been looking through them for about an hour now : ) My Nana who passed away two years ago this past January was sicilian and she was the most gracious, amazing cook and the way you describe your food and the type of food you hvae on here brings me right back to Nana&#8217;s kitchen with all the sights and smells of her amazing food. Funny how one person&#8217;s passion for food and cooking can bring back such cherished memories. I too have that passion for cooking and food so hopefully I will be able to accomplish the same memories into my childrens hearts as well. Thank you for loving what you do.. You touched my heart today in more ways than I can ever exlain! I am going to print out and cook many many of the delicious recipes you have on this site. Bon Appetito!! ~hugs~</p>
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