Comments on: Focaccia Pugliese http://www.cookingwithpatty.com/italian/recipe/focaccia-pugliese/ my Italian recipe collection Thu, 02 Feb 2012 21:25:42 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Irene Viviano http://www.cookingwithpatty.com/italian/recipe/focaccia-pugliese/comment-page-1/#comment-324 Irene Viviano Mon, 30 Aug 2010 10:28:10 +0000 http://www.cookingwithpatty.com/italian/?p=772#comment-324 I don't understand not letting it raise before you put it into the pan are you able to work the dough into a circle right after mixing it. I am going to try it as my family orininates from Bari and my sister there makes the most famous Foccacia in Capurso. It tastes awsome. She uses the Bimbi Machine. I would buy one if they would guarantee it in the States. Do you have one? I love your newsletter. Thank You Irene Viviano I don’t understand not letting it raise before you put it into the pan are you able to work the dough into a circle right after mixing it. I am going to try it as my family orininates from Bari and my sister there makes the most famous Foccacia in Capurso. It tastes awsome. She uses the Bimbi Machine. I would buy one if they would guarantee it in the States. Do you have one? I love your newsletter.

Thank You
Irene Viviano

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